Recipes

These are some of my favorite recipes. All of them have been tested by yours truly and many include some history, personal cooking notes or variations that you may want to try.

Several recipes or techniques featured below have come from other folks who have achieved the special status of Guest Pit Boss. Following testing, these recipes are published "by invitation only". The contributions may be a full recipe, another version similar to one of my favorites, just some tips, or maybe something like a sauce. Some of Guest Pit Boss recipes have their own page, and some are a part of an existing page. Here is the list so far:

GUEST PIT BOSSES

Bobberqer's Pastrami

DobieDad's Stuffed Lamb Shoulder

Fishlessman's Country Ribs

Bobbyb's Paella

Richard's Key Lime Pie

Juggy D. Beerman's Pork Steak Marinade

Chubby's Planked Brie

SmokinCoyote's Tamales

Car Wash Mike's Baby Back Ribs

Rocky Richmond shares his Buckboard Bacon technique

RRP's Au jus for standing rib (prime rib) roast

BBQinMaineiac brings Austrian potato salad to the party

Norcoredneck shares his Mom's rice recipe.

Goose gives up his Hi Heat Brisket technique

Old Dave's Turkey Injection

Lynne shows us how to start the day with Breakfast Bacon

RECENT ADDITIONS to the Recipe Section

Lemon Breasted Beer Can Chicken - A new twist on an a classic presentation

Hi Heat Brisket - How one Briskateer does it.

thirdeye's Quest For a Perfect Thigh - A journey Not A Destination

Old Dave's Turkey Injection - An injectable honey brine

thirdeye's Pastramied Turkey Breast

Beer Pan Chicken aka Fallen Down Drunken Chicken

Grilled and Planked Salmon Techniques

thirdeye's Smoke Ring Page - What Are They & How To Get One

thirdeye's Lite Brine & Lite Brine Injection notes
added to the Flavor Brine page

Pork Belly Breakfast Bacon - Lynne's curing and smoking technique

Elote - Mexican Grilled Corn - My version of a classic street food.

Chislic - If you're from South Dakota you know all about chislic and beer. If not, here is a great bar snack that is really easy to make.

thirdeye's guide to the perfect burger

Mrs ~t~'s Old Fashioned Chicken And Noodles

thirdeye's Nova Lox - Double Cured and Cold Smoked

RECIPE SECTION

APPETIZERS

Maple Planked Brie
Chislic
Pig Candy - Pig Tails
Plum Pork


CHICKEN
Chicken Wings
Lemon Breasted Beer Can Chicken
Beer Pan Chicken aka Fallen Down Drunken Chicken
The Perfect Thigh - A Work In Progress
Skinless Breasts & Thighs
Stuffed Chicken Breasts
Slow Cooked Drumsticks, Thighs & Wings


BEEF
Brisket
Goose's Hi-Heat Brisket
Burnt Ends
thirdeye's Guide To The Perfect Burger
Pastrami (smoked corned beef)
Beef Chuck Roast - Pulled or Sliced
Pepper Beef
Steak
Standing Rib Roast (Prime Rib)
Rump & Round Roasts
Smoked Beef Tongue
Tri-Tip
Beef Ribs


LAMB
Stuffed Shoulder Roast


PORK
Buckboard Bacon & Buckboard Chops
Lynne's Breakfast Bacon - Home Made Bacon from Pork Belly
Country Style Ribs
Hocks, Shanks, Jowl & Trotters
Pork Steaks
Shoulder Roasts - Butt & Picnic
Spare Ribs - Preparation
Baby Back Ribs - Car Wash Mike's Rib Class
Baby Back Ribs - EZBB Rib Method


SAUSAGE
Fatties
Links and Bulk Sausage
Sausage Recipes

SEAFOOD
Smoked Salmon - Dry Cure Method
Grilled Salmon and Planked Salmon
Grilled Fish Tacos
thirdeye's Nova Lox - Double Cured and Cold Smoked


TURKEY
Turkey Breast - Roasting or Smoking Preparation
Turkey Drumsticks
Pastramied Turkey Breast & Old Dave's Turkey Injection


ONE DISH MEALS
Gumbo
Paella
Big Green Eggplant Parmesan
Green Chili
Old Fashioned Chicken And Noodles

SIDE DISHES
Austrian Potato Salad
Pig Candied Yams
Cowboy Potatoes
Cream Corn

Elote - Mexican Grilled Corn

Three Forks Fried Corn

Vidallia Onion Pie

Tamales

Pinto Beans

Ranch Style Beans

Ham & Beans with Corn Bread Croutons

Norcoredneck's Mom's Rice

Senate Bean Soup

DESSERTS

Key Lime Pie

RUBS, MOPS, BASTES, INJECTIONS & SAUCES

Rubs

Flavor Brines - Traditional Brines, Lite Brine
& Lite Brine Injection

Injections for Briskets and Butts

Cuban Mojo

Green Chile Sauce

Reheating Liquids For Barbecue

Smoke Rings - What Are They & How To Get One?

The Smoke Ring Page